Development of a new product that can help recover, promote and develop the agriculture and the Portuguese economy. An innovative high-quality recipe, with national ingredients that guarantees a truly distinct quality in the retail sector, based on real attributes recognised by customers.
We´ve decided to commit to Portuguese production and to launch a completely national custard tart. Our pastry is the first one in the country with only Portuguese ingredients: besides the flour from Alentejo, it’s produced with Azorean milk and national eggs. An innovative Continente speciality.
Increase in sales
Catarina Simões, Ana Sofia Alves, Carla Costa, Ondina Afonso, Alexandra Alves, Ana Patrícia Lagarinhos, Sofia Macedo, Ana Filipa Gonçalves, Marta Pestana.